Food Explorers for Grades 2-5: Springtime Fun!!!
Join us this spring as Food Explorers returns with a new after school/early evening program! 2 programs are being run back to back.....sign up for 1 or both!!! Classes are being held at the spacious kitchen at Holcomb Farm!! Each session runs once a week for 5 weeks held on Tuesdays.
**No class on 4/12
KIDS MAKE DINNER!!! 4:30-5:30pm Session: Join Food Explorers for our weekly dinner club! Each week you'll make your own dinner and learn all about food and cooking. You'll be making Bruschetta Orzo Salad, Four Fold Quesadillas, Muffin Tin Pizzas and Veggie Tot Nachos. Each child will make their own portion. All recipes are nut free, but may contain dairy and eggs. $85.00
KIDS BAKING!!! 6-7pm Session: Join Food Explorers to bake some spring themed treats! Get in the mood for nicer weather with these fresh and seasonal recipes. You'll be making: Strawberry Shortcake Parfaits, Fruity Crumbles, No-Bake Fruit Tarts and Cheesecake Trifles. Each child will make their own portion. All recipes are nut free, but may contain dairy and eggs. $85.00